For couples seeking to rekindle their romance and celebrate love on this Valentine’s Day, we kindly invite you to impress your special someone with a selection of exceptional dining experiences and a series of indulgent course meals and, or a sweet Valentine’s afternoon tea specially curated for lovebirds, right in the heart of the city, at the Park Hyatt Bangkok on Friday, 14 February 2020.
It’s the month of adoration, and love is definitely in the air! As we are prepared to sparkle your love story, there is no better time like Valentine’s Day to be lavished with a little decadence!
Spend an intimate afternoon with our “Festive Afternoon Tea” at the Living Room (9th Floor). Savoury items include: “Foie Gras Bonbon Crab Roll”, “Lemon Candied & Cocktail Sauce Smoked Salmon” and the list goes on. Amongst the mouthwatering desserts are “Cranberry & Chestnut Macaro”, “Mont Blanc Passion Fruit & Matcha”, “70% Valrhona Chocolate Rocher & Gingerbread” and more are awaiting to surprise your loved one!
The ‘Festive Afternoon Tea’ menu in the Living Room featuring Illy Coffee & Mariage Frères is at THB 850 plus plus (THB 995 nett) per person and THB 1,650 plus plus (THB 1,930 nett) per couple.
Or should you prefer a more wholesome meal, celebrate this romantic occasion with fine food and charming ambiance at Park Hyatt Bangkok’s Embassy Room (9th Floor). Melt her heart with a special a la carte sharing menu by Chef de Cuisine Pierre Tavernier, presenting such tantalizing choices as “Hokkaido Scallops”, “Canadian Lobster Bisque” as starters; and “Australian Beef Wellington” and “Grilled River Prawns” as main dishes. Heighten the romance with “Strawberry Tiramisu” tenderly concocted with champagne jelly with white chocolate as a sweet culmination to the meal. Prices of each dish range from THB 650 plus plus (THB 760 nett) to THB 1,250 plus plus (THB 1,462 nett).
Wine and dine with your significant other for a more intensive evening at the hotel’s Penthouse Bar and Grill (35th Floor) where the lovebirds can embark upon a romantic gastronomic journey with a special a la carte sharing menu by Chef de Cuisine Dominic Hong. Start off your love journey with “62 Degree Duck Egg with Osetra Caviar, Smoked Salmon Veloute and Grilled Sourdough”; “Penthouse Vongole Tagliatelle”; “Seafood Bouillabaise” and “Black Onyx Chateaubriand (380g)”. Culminate the romantic evening with a sweet, savoury “Rose & Lychee White Chocolate, Raspberry and Bourbon Vanilla”. Prices of each dish start from THB 550 plus plus (THB 643 nett) to THB 2,900 plus plus (THB 3,393 nett).
For more details or reservations, please call +66 2 011 7430 or email: firstname.lastname@example.org
About Park Hyatt
Park Hyatt hotels provide discerning, global travelers with a refined home-away-from-home. Guests of Park Hyatt hotels receive quietly confident and personalized service in an enriching environment. Located in several of the world’s premier destinations, each Park Hyatt hotel is custom designed to combine sophistication with understated luxury. Park Hyatt hotels feature well-appointed guest rooms, world-renowned artwork and design, rare and immersive culinary experiences, and signature restaurants featuring award-winning chefs. There are currently 40 Park Hyatt hotels in the following locations: Abu Dhabi, Bangkok, Beaver Creek, Beijing, Buenos Aires, Busan, Canberra, Changbaishan, Carlsbad, Chennai, Chicago, Dubai, Guangzhou, Hamburg, Hangzhou, Hyderabad, Istanbul, Jeddah, Maldives, Mallorca, Melbourne, Mendoza, Milan, Moscow, New York, Ningbo, Paris, Saigon, Sanya, Seoul, Shanghai, Siem Reap, St. Kitts, Sydney, Tokyo, Toronto (under renovation), Vienna, Washington, D.C., Zanzibar, and Zurich.
About Hyatt Hotels Corporation
Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company with a portfolio of 19 premier brands. As of June 30, 2019, the Company’s portfolio included more than 875 properties in over 60 countries across six continents. The Company’s purpose to care for people so they can be their best informs its business decisions and growth strategy and is intended to attract and retain top colleagues, build relationships with guests and create value for shareholders. The Company’s subsidiaries develop, own, operate, manage, franchise, license or provide services to hotels, resorts, branded residences, vacation ownership properties, and fitness and spa locations, including under the Park Hyatt®, Miraval®, Grand Hyatt®, Alila®, Andaz®, The Unbound Collection by Hyatt®, Destination®, Hyatt Regency®, Hyatt®, Hyatt Ziva™, Hyatt Zilara™, Thompson Hotels®, Hyatt Centric®, Hyatt House®, Hyatt Place®, Joie de Vivre®, tommie™, Hyatt Residence Club® and Exhale® brand names, and operates the World of Hyatt® loyalty program that provides distinct benefits and exclusive experiences to its valued members.